Pleasant surprise: Chicken-flavored potato chips are really good.
Disappointment: Cumin-flavored pretzels taste just like regular pretzels.
Also I should note that every Egyptian wine-- red, rose, or white-- tastes like cooking sherry (and the beer is a little underwhelming here too. Not a big nation of drinkers).
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4 comments:
Key K&J, I feel like I've been entombed myself at work for past month, but am following your blog now. Sorry to hear Theban beer has declined in quality these past 1000 years.
-Robstone
Hurray!
Wow, it looks very brown. Hmmm maybe because it's a desert. Why do they have chicken chips everywhere in the world but in the States?
Fun pictures!
Lydia "the whiner" Kortelink
Miss you Lydia-once I can get a connection so I can call out-I will give you a call!-J
Miss you too!
lk
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